Air Fryer Halibut
Get the Halibut Habit, five minutes from fridge to fork. If you have an air fryer and some fresh halibut from our Market, you can make a restaurant worthy meal any night of the week.
1 Halibut filet
2 teaspoons taco seasoning or your favorite dry rub
1 tablespoon olive oil
1 tablespoon fresh squeezed lemon juice
Rinse and pat dry your halibut — drizzle the olive oil on top
Add the taco seasoning making sure the fish is fully coated with the dry rub
Place the fish in the air fryer and set the temperature to 350ª F
Air fry for 6-7 minutes depending on how thick your filet is and up to 10 minutes (no need to flip the fish over)
Serve with your favorite starchy vegetable, on tacos or with a light salad
owned and operated by Tim, Heather and Danny O’Leary.
They have supplied Central Florida restaurants and residents
with prime seafood for more than a decade.
Their commitment is to always have
only the freshest seafood for your table.
101 N. Country Club Rd.
Lake Mary, FL 32746
407.330.2425
8780 E CR 466
The Villages, FL 32162
352.751.1755